![]() Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more. With the right temperature and the right pour, your taste buds will not be able to contain themselves. Now that you know how to get your beer to the right temperature, it's time to start pouring your beer right. Furthermore, those experts note that a slightly chilled glass is fine, but that you're better off not storing beer glasses in the freezer, since the ice crystals that form inside the glass can pick up unsavory flavors from whatever else is on ice. Industry experts say not refrigerating beer right away will shorten its shelf life and destroy the flavors craft beer experts worked so hard to create.įortunately, the answer to getting a refrigerated beer to the right, drinkable temperature is simple: let it sit out for a few minutes before cracking it open and pouring it. However, this method isn't ideal most of the time, especially if you're buying really good beer. In most circumstances, frozen beer glasses aren't the best way to serve beer. ![]() Some specialty brews, like Barleywines, Old Ales, and barrel-aged Stouts are served very lightly chilled or at room temperature, like a snifter of brandy.įor an even more detailed guide, check out Rate Beer, along with this handy graph for food pairings with craft beers, which also lists the perfect serving temperatures of each brew.This is known as British cellar temperature. Ales should be served between 44 and 52☏ (7 to 11☌). Good beer shouldn't be colder that 44☏, with the ideal temperature being between 42 and 48☏ (6 to 9☌).They point out that cold temperatures inhibit the release of carbonation, which inhibits aroma, and that inhibits taste. Steve Ettlinger and Marty Nachel, writers and experts on food and liquor, are also the authors of Beer for Dummies, and they agree. Image by David Dames/ Flickr Know the Right Temperatures for Your Brews It looks so inviting, but chilled beer in a frozen mug is the wrong way to go. ![]()
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